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Raistrick H, Simonart P. Studies in the biochemistry of micro-organisms: 2:5-Dihydroxybenzoic acid (gentisic acid) a new product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. Biochem J. 1933;27(3):628-33doi: 10.1042/bj0270628.
Raistrick, H., & Simonart, P. (1933). Studies in the biochemistry of micro-organisms: 2:5-Dihydroxybenzoic acid (gentisic acid) a new product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. The Biochemical journal, 27(3), 628-33. https://doi.org/10.1042/bj0270628
Raistrick, H, and Simonart, P. "Studies in the biochemistry of micro-organisms: 2:5-Dihydroxybenzoic acid (gentisic acid) a new product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx." The Biochemical journal vol. 27,3 (1933): 628-33. doi: https://doi.org/10.1042/bj0270628
Raistrick H, Simonart P. Studies in the biochemistry of micro-organisms: 2:5-Dihydroxybenzoic acid (gentisic acid) a new product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. Biochem J. 1933;27(3):628-33. doi: 10.1042/bj0270628. PMID: 16745139; PMCID: PMC1252925.
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Biochem J. 1933;27(3):628-33. doi: 10.1042/bj0270628.

Studies in the biochemistry of micro-organisms: 2:5-Dihydroxybenzoic acid (gentisic acid) a new product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx.

The Biochemical journal

H Raistrick, P Simonart

Affiliations

  1. The Division of Biochemistry, London School of Hygiene and Tropical Medicine, University of London.

PMID: 16745139 PMCID: PMC1252925 DOI: 10.1042/bj0270628

[No abstract available.]

References

  1. Biochem J. 1931;25(1):39-44 - PubMed

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