Experiential graduate course prepares transdisciplinary future leaders to innovate at the food-energy-water nexus. Marbach-Ad G, Sapkota AR. RT Murray, G Marbach-Ad, K McKee, AR Sapkota - Sustainability, 2021 - mdpi.com GSID: NeiKCCDgtiwJ
Developing leaders to tackle wicked problems at the nexus of food, energy, and water systems. Grant A, Karasaki S, Wade AA. AA Wade, A Grant, S Karasaki, R Smoak… - Elem Sci …, 2020 - online.ucpress.edu GSID: qDLrZ0uC4KsJ
The development of the INFEWS-ER: A virtual resource center for transdisciplinary graduate student training at the nexus of food, energy, and water. Marshall AM, Rodríguez LF. LF Rodríguez, AM Marshall, D Cotton… - Frontiers in …, 2019 - frontiersin.org GSID: JN9e9FE1sFwJ
Transdisciplinary Approaches to Graduate Student Training for Food‐Energy‐Water Challenges. [No authors listed] ML Gittlin, T Clarizio, P Lamino… - Natural Sciences …, 2023 - Wiley Online Library GSID: njyE62nYISMJ
FEW and far between: Rebalancing research and training priorities at the Food-Energy-Water Nexus. Archer JM, Platts EJ. EJ Platts, B Kerner, N Adams, JM Archer - Science & Education, 2022 - Springer GSID: n0FmroT1H5EJ
