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Pereira BFM, Pereira MU, Ferreira RG, et al. Dietary exposure assessment to macrolide antimicrobial residues through infant formulas marketed in Brazil. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2021;38(10):1672-1688doi: 10.1080/19440049.2021.1933204.
Pereira, B. F. M., Pereira, M. U., Ferreira, R. G., & Spisso, B. F. (2021). Dietary exposure assessment to macrolide antimicrobial residues through infant formulas marketed in Brazil. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 38(10), 1672-1688. https://doi.org/10.1080/19440049.2021.1933204
Pereira, Bianca Figueiredo de Mendonça, et al. "Dietary exposure assessment to macrolide antimicrobial residues through infant formulas marketed in Brazil." Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 38,10 (2021): 1672-1688. doi: https://doi.org/10.1080/19440049.2021.1933204
Pereira BFM, Pereira MU, Ferreira RG, Spisso BF. Dietary exposure assessment to macrolide antimicrobial residues through infant formulas marketed in Brazil. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2021 Oct;38(10):1672-1688. doi: 10.1080/19440049.2021.1933204. Epub 2021 Jul 13. PMID: 34254896.
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